Sitram Catering 1.5 -quart Commercial Stainless Steel Saucepan

high quality and made in France
I worked in restaurants for many years before going into the federal gov't, and good pans or bad pans would show their true colours over time.

For those w/ any arm/wrist/finger troubles, know that this pan may be uncomfortable to grip the handle, and may be a little too heavy. The handle is not rounded, but thin and rigid for lack of a better word. The Profiserie Sitram line is easier and "softer" to handle. However, this pan is a powerhouse, if you will, and can handle and endure heavy use in the kitchen, which is why it is "commercial grade" in both name and quality.

I would recommend using only wooden spoons and spatulas in this pan. Pure virgin olive oil is the best to use to get the pan going when sautéing, but extra virgin oo is good for lighter cooking or when simmering. Using a wooden spatula (never metal) will keep things from sticking just fine -- scrape when necessary w/ the wooden spatula. Do not forget to keep your wooden...

Good value
This is a very nice saucepan for the price. The copper disk provides even heating across the bottom, and rapid response to changes in the flame. The handle, which does not stay particularly cool during cooking, is welded to the pan, so there are no rivets to complicate cleaning. The top of the pan is rolled into a lip for pouring, which works well. The saucepan seems durable and well-constructed.

Because the copper is confined to a disk, and does not extend up the sides, there can be some trouble with scorching at the bottom circumference of the pan, where the disk ends. This resulted in some minor sticking when I cooked risotto. Still, I recommend the pan as a good value in professional-quality cookware.



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1 Qt. Anodized Non-stick Coated Aluminum Sauce Pan w/Pour Spout *NSF*

Pour spout is too shallow
The reason I bought it was for the pour spout but the pour spout on the pan is not very effective, too shallow. If I could return it, I would . Sorry





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Art and Cuisine Austral Series Aluminum Ceramic Coated Deep Frypan with Lid, Grey, 11-Inch

I wanted to love this
A friend of mine bought an Art & Cuisine pan but it was a different model. He really liked it so I figured I was safe in trying to find a nice pan of the same brand for my father for Christmas. Out of the box the handle was loose. We tightened it a little and it was fine. Then my brother prepared some bacon in the pan. I watched him like a hawk: he didn't have the heat up too high and only used the silicone utensils I got specifically for this pan. Before cleaning the pan, my brother let it cool completely. He then used a wet paper towel with a bit of soap to clean it out. The ceramic chipped. We treated it very gently and it still chipped. Also, the handle got loose again. I was really hoping that this would be a great pan for my dad, but sadly it wasn't. We returned it.





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Marcus Tri-Ply Stainless-Steel 2-Quart Covered Sauce Pan

Solid pot made in USA
This pot is well made, made in the US, and good for ceramic stovetops. It is on the heavy side for its size, but that is because it has an aluminum core that extends up the sides of the pot as well. We like the fact that it is dishwasher safe. Also, the lid is made here, unlike the lid from our All-Clad fry pan, where only the pan is made here but the lid is made in China.

It's alright.
It's a solid saucepan, but there are a few things that keep me from loving it.

For one thing, the rivets are set fairly low, so that the food is almost always touching them. For another, I don't think the helper handle helps much at all. There's not really anything heavy enough that would require the extra handle, and it gets really hot from being so close to the element. As well, the long handle part of it is too hefty for the size of the pan. I'd say that it probably makes up more than half of the weight, so that it feels almost unbalanced when empty on the stove.

I generally don't use this unless my other saucepans are unavailable.



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Paula Deen Signature Porcelain 'Red' 2.75-Qt Saute Pan

After I bought found for cheaper elsewhere but it was gift
price was a little high for what you got. Walmart sells for cheaper. But it was a gift and can't return now





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Ceramic Marble Coated Cast Aluminium Non Stick Omelet Fry Pan 20cm (8 inches)

Good quality pans but...
I ordered both the 8" and the 10" with lid of these pans and really liked them when I got them. My order came with the warning about DEHP and lead content which caught my attention. After reading some nasty stuff about DEHP as well well as questioning the nanotechnology which lies behind these I made the decision to return them.

I give three stars here because of the quality of the pans. They have a sturdy feel, nothing sticks to them if you follow the seasoning instructions and the marble coating gives them a nice look to boot. If you want nonstick that represents an enviornmentally friendly and chemical free alternative to teflon these won't meet that criteria.

Pleasantly Surprised
I was hesitant abouth buying this pan. After all, it only had 2 reviews. Since both reviews were good, I decided to risk it.

I purchased this pan to make omlettes and over-easy eggs. Now, I don't flip my eggs, so I can't say how they would fare if they were. I put a lid on the pan and steam them.

When I got the pan, I washed and dried it and waited to try it the next morning. I did not "season" this pan. I used no oil or non-stick spray. I simply beat the eggs and seasonings for my omlette and poured it into the pan. I put the lid on and cooked it. When I went to turn it with the spatula, it almost slid out of the pan. Plus,the omlette was evenly cooked. With over-easy eggs, I use the spatula to lift them out. Sometimes there might be a slight sticking spot, but the spatula quickly releases them and they slide out.

So what can I say? I have not "seasoned" this pan once, and it continues to stay non-stick. I believe it is well worth the...

Modern non-stick cooking
I cooked my breakfast of bacon and egg this morning in my marble coated non-stick fry pan. I am so pleased that I am ordering another today for my wife; she is impressed too. For us, it's "goodbye" to teflon.

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Paula Deen Signature Porcelain 'Oatmeal' 6-quart Stockpot

Paula Deen 6 quart stockpot
Really like this pot. It is a perfect size, well make, and a neutral color. It is also a very pretty pot with the copper accent on the lid knob. The non-stick interior is nice and makes it easy to clean.





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Calphalon AcCuCore 5 Qt. Saute Pan with Cover

Great Pan
I have a few of these pans and I love them all. Easy to clean and perfect for cooking. Start on the cool side of cooking so you dont mess up the pans. As you get use to them, you will perfect cooking in them.





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Bakers & Chefs 14" Nonstick Restaurant Fry Pan

Great for a house full of growing boys
My spouse had one of these when I met her. It was very well used when she got it. We got this as a direct replacement because it is our favorite piece of cookware. It is not for the weak-wristed, this thing is pretty heavy in its own right, much less loaded with vittles. A helper handle on the other side would be great, but we love it just like it is. Durable and even heating.

Just what my wife wanted
We already had one of these pans...We wanted get a new one to replace it...My wife just loves it in her kitchen...

Bakers & Chefs 14" Nonstick Restraurant Fry an
I must admit, I ordered the wrong size, but I still kept it because I love this fry pan and have had this brand before in the past , and very satisfied with it.

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Chicago Metallic Commercial II Traditional Uncoated 9-Inch Perforated Pie Pans, Set of 2

Best Crust Ever
I bought a set of these pans and a fancy glazed stoneware pan at a local store. The crust on the pies made with these pans was better than any other pan I've tried, hands down. Even my pumpkin pies have a crisp flaky bottom. I put the pies on a cookie sheet to bake, and have only had 1 leak from the perforation in several years of use. I bought a second set from Amazon (no problem with the order). I've been asked to send some pies to a relative's house for Thanksgiving, so I'm ordering some more pans.
My only criticism is that they discolored very rapidly. It doesn't seem to effect the performance, but they aren't pretty at the table. However, the crust turns out so much better with these pans that I never use the decorative pans I have.

Beware! A different item ships when you order this.
The item shipped to me by Amazon.com had a manufacturer's sticky label identifying it as "Chicago Metallic Commercial II Traditional Uncoated 9-Inch Perforated Pie Pans, Set of 2." That is what I had ordered. However, the pans I received were not perforated.

I arranged to exchange the pans I had received for the correct item, and I made the nature of the error quite clear in my phone conversation with the customer service person. I received the replacement item promptly, but it was identical to the one I had originally received - un-perforated and mis-labeled.

I have ordered Chicago Metallic products before from Amazon.com and been very happy with them. The company obviously mis-labeled this product. Moreover, Amazon.com obviously didn't check the product either before stocking it or before packing it for shipment to me, even when I had brought the error to their attention.

Who said, "Stupidity is doing the same thing and expecting a different...

Perfect pie pans
I know little about pie baking, but I know these pans are high quality and should last as long as you take care of them for a very long time.

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Kuhn Rikon Hotpan Braiser 4.8 Quart, Orange

cool stuff
It is nice to have one at home to save energy.
Easy to clean and useful. However, the price is high to pay . That will be the only to consider if you are looking for a cheap one.
Very good quality from Swiss!!

a very nice braiser
I have been using kuhn rikon cooking pans for more than 30 years. The quality has been improved since then.



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Lodge CRS15 Pre-Seasoned Carbon Steel Skillet, 15-inch

A welcome addition; great for sautee'ing
This pan is the same design and manufacture of the smaller 8", 10" and 12" Carbon Steel pre-seasoned skillets from Lodge. Formerly only producing cast iron-only cooking utensils, Lodge adds these carbon steel pans which are a hit with professional chefs already and will add to your cookware collection with great benefits.

This 15" pan mimics the Spanish-style Paella pan with the wide cooking surface and sloped, shallow sides, making it easy to sautee meats and vegetables. The two handles make it easy to carry from stove to table for direct serving.

Heat the skillet slowly, add a generous amount of cooking oil (I have started using only light olive oil or EVOO and sometimes with a combination of a pat of butter; Do not use spray...the soy lecithin leaves that nasty, brown gunk-like residue) and enjoy a great pan. Wash with hot water and a brush. Try not to use dish detergent unless absolutely needed and for goodness sakes, keep it out of the dishwasher...

Want to keep it but convex center ruins it
I purchased this skillet through Amazon's MyHabit site. I was happy with it taking it out of the box and anxious to use it, but unfortunately mine arrived warped. The center is convex shaped, rising above the outside edges. All oils and liquids run to the edges and pool there, scorching what is in the center. After three attempts to cook various things with it, I've deemed it unusable because it is impossible to heat evenly and, therefore, cook evenly. Maybe I just received a lemon. Too bad.

Great for Campsite cooking for family and friends
Arrived within time frames as promised. Very satisfied. Will work very nicely at camp site for making meals for the family and friends over the camp fire. So everyone could get hot food at same time

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Healthy Nonstick Ceramic Coated Frying Pan - 8" Eco Friendly Durable Fry Pan

Great ceramic lined pan
I chose top rating because the pan does everything for which I bought it. Cooking eggs is a breeze as they do not stick. Clean up is a quick wipe of the pan with a paper towel. The bottom has not discolored or created hot spots. It did not come with a warning about scratching my glass top stove as other ceramic pans do. I would reccommend this pan to anyone who wants these conveniences at a very reasonable price.

I recommend, works great!
Works great, food just slides off and it's easy to clean. Planning on getting the larger pan. Another plus is the customer service. I had a question regarding the product source. I received a reply that same afternoon which answered my concerns, and was clearly personalized (not a robo-response). Shipping was a bit slow, but arrived in perfect condition.

love it
I bought this pan after buying the bigger size before christmas. I love them both - very little oil is used and nothing seems to stick :-) I am following the directions and hand washing it, and that is probably the only con.

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WearEver A8012374 Comfort Grip Nonstick Oven Safe Dishwasher Safe 2-Quart Source Pan with Glass Lid Cookware, Black

Nonstick as advertised.
I needed a small sauce pan with a nonstick surface for Malt-O-Meal and cream of potatoe soup. I was tired of the the difficulty in cleaning my regular pans when the stuff gets burnt to the bottom. It was not easy to find a small sauce pan with a non-stick surface. It works great is extremely easy to clean. A little bit more pricey than a typical pan but worth it. One odd design flaw: When the pan is empty it will tip over unless the lid is on to weigh it down.

Great Buy!
Just the right size at just the right price. No need to pay double or triple this amount when you get great quality and and great brand.

GREAT PAN FOR THE MONEY!!
This pan is very nice. I am on Weight Watchers and I need non stick cookware and this pan does the trick. I may purchase more of these at a later day.

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Guy Fieri 5099863 Light Weight Cast Iron Fry Pan, 12-Inch, Black

Fabulous!
The Guy Fieri lightweight cast iron is a dream come true. I love the health benefits of cooking on cast iron, but it's too heavy for me. This is not. The 12" pan weighs 67.2 oz (4.2 lbs), not the 2 lbs given in the Amazon description. That's still a few ounces less that my Lodge 8" skillet.

It is 12" across the top, with 8" of available flat cooking surface at the base. This wide flair makes it easy to scoop those last bits of food up and over the side into a waiting plate instead of picking up the pan to slide it out. If I do need to slide something like an omelet, it lifts and tilts easily with the handle in one hand and an oven mitt on the handle-less side.

The interior is cast iron with a bit of a swirl pattern. The pattern holds oil in small dimples, letting me use a fraction of the oil my old pans required. I use only one teaspoon of oil, and swab it about the pan with a silicone brush before adding the food. There's no sticking (including eggs!), but...

Awesome Lightweight Cast Iron Fry Pan
Excellent! The interior is smooth versus the old-school cast iron skillets. It is lightweight. It distributes heat very well. I threw out all of my non-stick skillets that are made and processed with all kinds of crazy chemicals and sealants. This is THE pan for cooking great food. I scramble eggs all the time and they don't stick. Clean up is a breeze. Hot water and a cloth and then re-season with a little oil.

Nice frying pan
It was delivered timely. The pan serves its purpose. Rinsing with only warm water & soaking when things stick is an adjustment but it seems to be working. I will give an update in a few months.

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Cuisinart CI45-30CR Chef's Classic Enameled Cast Iron 12-Inch Chicken Fryer with Cover, Cardinal Red

Powerful Pan Not Just for Chicken
This is one sturdy pan--be ready for a bit of heavy lifting if you're going from stove to oven, because it takes two hands. I knew I wanted a cast iron skillet for frying and other things, and knew I wanted it to be a heavyweight (because that's how good cast iron skillets should be), and decided on this one because I liked the looks and the pouring lip, and Cuisinart tends to be reliable. It has a sorta high price tag, but from what my grandmother told me, a good cast-iron skillet will last forever, so I dove in. And so far, it's been more than worth it. Not just for chicken frying, though the straight tall sides make it great for frying (I've tried a couple things, chicken, hushpuppies, and zucchini and all have come out nice an hot and crisp), but also for making things from browning a ton of onions, to simmering a sauce, to making a big curry for about 10 people. It's just a workhorse of a pan, and the ability to drop it in the oven (using both hands, don't forget) to finish off a...

Workhorse is Right - And She's Built to Last Too
I picked up one of these babies about a year ago and the previous reviewer is right - she's a workhorse. I make big stews and meat/rice dishes in this and its great. Sautée the chicken for Arroz Con Pollo and then throw in the chicken stock and rice and toss the chicken back in and simmer for 40 minutes - perfection. Very even distribution of heat - it takes a few minutes to heat up - but its nice and DEEEEEEEP. You can really fill it with food. It practically acts as a second Dutch oven. Want some amazing roasted root vegetables? Skin 'em, chop 'em, and throw them in this baby in the oven at 300 degrees (with that nice heavy cover on) for 1 hour. Absolutely delicious. Sweet and rich and flavorful. The heavy iron nature of the cover and pan ensure the inside turns into a sauna and stays that way. You almost have to be careful not to overcook food with the top on. Once this baby warms up, turn the heat down to medium low and let her do the rest. Its like a mini-stove all to...

Buyers beware . . . Cuisinart products ordered through Amazon have arrived flawed or damaged
I am not certain if Amazon is getting second-hand or reconditioned products, but both the Cuisinart pieces I received have been flawed--chipped or dented in places. I kept this piece because it was only slightly dented/flawed but I returned the 7 quart Cuisinart pot because the enamel was peeled off on the outside. I have reordered the 7 quart pot hoping that I can receive one in good condition. I prefer Le Creuset but the margin for the brand name is outrageous. I have two Le Creuset pieces and they have lasted for five years without damage though.

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AS SEEN ON TV Minden Anytime Grill - RED FOR USE W/ GAS & electric stovetops WITH FREE DELUXE EXPANDER RING AND FLEXIBLE GRILLING SKEVER

Biggest Piece of Crap
This does not work. Does not heat up on an electric stove. Smoked up whole house. Do not purchase this item

Not as described
Flames were on when the stove was set to high and barely any falvor when the stove was set to med/low.
Cleaning is not easy as described.
When I tried to clean off the burnt fats, the enameld was scratched

very good tasting
This indoor grill is good, cleaning it maybe a little hard for most people.Dish washer is not going to clean it not in a 1000 years in the dish washer to get it clean. You need to have good venlation. You'll going get smoky . But the food came out is very good.

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Rachael Ray Porcelain Enamel II Nonstick 5-Quart Covered Oval Saute, Purple Gradient

Excellent product
This product is great to cook with, it conducts heat very well and makes cooking quick and easy. I am happy with the purchase!

covered saute pan
I love this pan and have used it at least twice in just as many days. I really enjoy cooking with Rachael's cookware and can not express how happy I am with this product. Too bad it took me so long to realize, that this is the only cookware I want to cook with.

Oval Saute
Love the shape. Is beautiful and love the size. I works for so many things. I love Rachael Ray products!

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Rachael Ray II Hard-anodized Nonstick 3-Qt Saute Pan

Great if it wasn't defective
I used this for the first time and noticed it was perfect for cooking for my husband and I due to the size. I also noticed when I put the lid on, it didn't sit properly and I had to push down for it to stay there. I was so disappointed. I emailed amazon telling them it was defective and after they review for 48 hours they will let me know if I can return. Wish I could buy this pot in a store but couldn't find it anywhere. I hate returns by mail! Would buy again because I really like and want the pot. Just got a reply email and I am getting a full refund and get to keep the pot. The lid doesn't fit but the pot works just fine. I will be happy to use it and be limited since the lid doesn't fully work. Very happy with the quick response.

Great Pan
I purchased this to replace a pan that was damaged. I Love it and the new lid style works great.

Good size, Cheap Material
The pan size is good. It is deep and can be used as a frying pan or a saute pan.
However, it wasn't as sturdy as I expected it to be, for the $35 price I paid for it. Now I see the price went up to $45. Not sure if it is worth that much.
I got 2 8 inch and 10 inch frying pans from Circulon earlier this month and they were a lot sturdier compared to this one.

Also, my pan came with several scratches on the outer bottom. I was very disappointed, but I chose not to deal with the hassle of packing it,returning it, waiting for the refund etc.

I didn't hate it that much, so I would not give it a 1 star.

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Scanpan Professional Fry Pan Set, 2-Piece

So far they are great
We've had these for a few months. No issues so far and they are still slick. My wife only complains that things slide around too easily...

Lasted about a year
I bought this set of pans 14 months ago. They were great for about a year, then they lost their non-stick nature. They pans were well cared for. Never used metal utensils, never been in the dishwasher, always gently cleaned. It has been my experience that every non-stick pan I have ever purchased will lose it's non-stick properties within a year. Doesn't seem to matter what the pan costs. The inexpensive ones last about the same as the expensive ones. My recommendation: don't pay a hundred dollars for a non-stick pan. You'll be throwing it away in a year.

Safe non-stick pans
These pans were recommended by a chef who praised their endurance. All of my research supported his contention that the coating does not come off if the pans are maintained properly. I have had two AllClad non-stick pans, and neither of them maintained the finish over time although I followed the rules. I love my other AllClad pans, and it's not easy for me to be critical of their product, but they just didn't hold up. These are a good weight and have a comfortable handle. So far, I'm pleased.

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